Food, Food and Wine Pairing, Germany, Pasta, Pinot Noir, Product Review, Recipe, Rheinhessen, Wine, Wine Review

Celebrating Spaghetti Day With A Bottle Of Manz Pinot Noir Julius Kehr And A Big Bowl Of Beetroot Spaghetti 

January 3, 2022 — 0 Comments

Food, Food and Wine Pairing, Germany, Pasta, Pfalz, Pinot Blanc, Recipe, Wine, Wine Estate, Wine Review

Experience these glorious Beetroot Ravioli with a glass of A. Christmann Weissburgunder

October 25, 2021 — 1 Comment

Baking, Dessert, Food, Pastry, Recipe

Baked Apple-Maultaschen with White Chocolate Sauce

September 29, 2021 — 0 Comments

Dessert, Food, Germany, Gin, Recipe, Seasonal Food

Easy Strawberry-Gin Welf Pudding for summer

June 28, 2021 — 0 Comments

Chardonnay, Germany, Wine, Wine Estate, Wine Review, wine tasting, Winery

Five excellent Chardonnays from Germany for National Chardonnay Day

May 17, 2021 — 0 Comments

Appetizers, Bubbles, Food and Wine Pairing, Germany, Pfalz, Recipe, sparkling wine, Wine Estate, Wine Review, wine tasting, Winery

Add some sparkle to your life with Reichsrat von Buhl Prestige Sekt

April 12, 2021 — 1 Comment

Food, Food and Wine Pairing, Frankfurt, Germany, Local Food, Recipe

Frankfurter Green Sauce | A local goodie you will love … or hate!

March 31, 2021 — 0 Comments

Baking, Europe, Food and Wine Pairing, Germany, Product Review, Recipe, Rheingau, Riesling, Wine, Wine Estate, Wine Review, wine tasting

A food and wine pairing steeped in history: Kloster Eberbach Riesling Crescentia’ Steinberger and Quiche Lorraine

March 13, 2021 — 1 Comment

Deidesheim, Europe, Food and Wine Pairing, Germany, Pfalz, Product Review, Riesling, Wine, Wine Estate, Wine Regions, Wine Review, wine tasting, Winery

Kicking off Riesling Birthday with a glass of Reichsrat von Buhl Suez Riesling

March 12, 2021 — 2 Comments

Baking, Easter tradition, Easter Weekend, Food, Germany, Recipe

Recipe | Traditional German Easter yeast braid

March 8, 2021 — 0 Comments