Dessert, Food, Italy, Local Food, Recipe

This Hugo-Zabaglione has everything to become your new favourite Italian dessert

April 16, 2021 — 1 Comment

Appetizers, Bubbles, Food and Wine Pairing, Germany, Pfalz, Recipe, sparkling wine, Wine Estate, Wine Review, wine tasting, Winery

Add some sparkle to your life with Reichsrat von Buhl Prestige Sekt

April 12, 2021 — 1 Comment

Food, Food and Wine Pairing, Frankfurt, Germany, Local Food, Recipe

Frankfurter Green Sauce | A local goodie you will love … or hate!

March 31, 2021 — 1 Comment

Baking, Cake, Capri, Dessert, Italy, Limoncello, Local Food, Recipe

Torta Caprese Bianca al Limone | A terrific Spring-like twist to the classic flourless Italian chocolate cake

March 29, 2021 — 1 Comment

Baking, Cake, Drinks, Easter Weekend, Food and Beverage, France, Recipe

Eggnog Madeleines | How to give the classic French Madeleines the perfect little twist for Easter

March 22, 2021 — 1 Comment

Baking, Easter tradition, Easter Weekend, Food, Italy, Recipe

Torta Pasqualina, a traditional savoury Easter pie from Italy

March 19, 2021 — 1 Comment

Bubbles, Food and Wine Pairing, Italy, Prosecco, sparkling wine, Wine Regions, Wine Review, wine tasting

Sip the new Rosé Prosecco for a fresh take on the world’s favourite bubble

March 17, 2021 — 2 Comments

Baking, Europe, Food and Wine Pairing, Germany, Product Review, Recipe, Rheingau, Riesling, Wine, Wine Estate, Wine Review, wine tasting

A food and wine pairing steeped in history: Kloster Eberbach Riesling Crescentia’ Steinberger and Quiche Lorraine

March 13, 2021 — 1 Comment

Deidesheim, Europe, Food and Wine Pairing, Germany, Pfalz, Product Review, Riesling, Wine, Wine Estate, Wine Regions, Wine Review, wine tasting, Winery

Kicking off Riesling Birthday with a glass of Reichsrat von Buhl Suez Riesling

March 12, 2021 — 2 Comments

Baking, Easter tradition, Easter Weekend, Food, Germany, Recipe

Recipe | Traditional German Easter yeast braid

March 8, 2021 — 1 Comment