Authentic Food, Italy, Prosecco, Recipe, Risotto, Starter, Venezia, Venice

Risi e Bisi: Celebrating Saint Mark, The Patron Saint Of Venice, With A Traditional Pea Risotto

April 25, 2022 — 0 Comments

Appetizer, Food, Recipe, Seasonal Food, Starter, Wild Garlic

Wild Garlic Panna Cotta – The Best Appetizer To Kick Off Al-Fresco Dining

April 18, 2022 — 1 Comment

Food, Food and Wine Pairing, Main Course, Pinot Noir, Pumpkin, Recipe, Starter, Wine, Wine Review, Winery

A savoury Pumpkin Walnut Tart | Nik Weis St. Urbans-Hof Pinot Noir

November 5, 2021 — 0 Comments

Chestnut, Food, Recipe, Seasonal Food, Soup, Starter

Fall Flavours: Creamy Chestnut Soup with Cinnamon Crème Fraiche

November 1, 2021 — 0 Comments

Champagne, Food, Main Course, Recipe, Risotto, Starter

A delicious Pear-Champagne Risotto for Champagne Day

October 15, 2021 — 0 Comments

Appetizer, Food, Food and Wine Pairing, Main Course, Recipe, Seafood, sparkling wine, Starter

Fried Coconut Shrimp with Mango Dip | Blanc de Blancs

July 12, 2021 — 1 Comment

Appetizer, Baking, Food, Italy, Recipe

A classic Focaccia recipe – enjoying the simple pleasures in life

May 28, 2021 — 0 Comments

Food, Italy, Main Course, Recipe, Starter

Flavours of Italy | Spinach-Ricotta Gnocchi Recipe

May 24, 2021 — 1 Comment

Food, Italy, Local Food, Main Course, Recipe, Risotto, Starter

Melon and Parma Ham Risotto Recipe – A new favourite

May 10, 2021 — 0 Comments

Food, Food and Wine Pairing, Product Review, Recipe, Seasonal Food, Soup, Starter, wine tasting

Seasonal Food | Wild Garlic Soup

April 9, 2021 — 1 Comment